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Results 91 - 98 of 98 for fruit cocktail evaporated milk
Mix all ingredients and beat for 2 minutes. Pour into greased 9 x 11 1/2 inch pan. On top of raw batter, sprinkle 1/2 cup brown sugar and 1 ...
Mix together. Pour into well greased and floured 9 x 15 inch pan. Sprinkle top before baking with 1/2 cup brown sugar and 1/2 cup pecans. ...
Put everything in bowl and beat well. Bake in 9 x 13 inch pan at 325 degrees for 1 hour Boil 12 minutes and add 1 can coconut. Pour on hot ...
CAKE: Beat eggs, sugar and ... baking soda. Add fruit with juice and mix well ... FROSTING: Place butter, milk and sugar in saucepan. Bring ... This cake freezes well.
Mix all ingredients well. Bake at 300 degrees for about 60 minutes in a well greased and floured pan. Use a large pan. Leave cake in pan. ...
Combine all ingredients, mix well. ... frosting. Combine sugar, evaporated milk, vanilla, and butter. Let ... from oven, and sprinkle with nuts.
Mix sugar and oil; beat well. Add flour, eggs, fruit, nuts and coconut. Beat. ... Melt butter. Add milk and sugar; bring to a ... and vanilla. Stir well.
Fold in 1 can fruit cocktail and pieces (1 pound can ... Bake 45 minutes at 350 degrees. Boil for 5 minutes. Pour over cake while cake is warm.
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