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Results 91 - 100 of 126 for fried orange chicken
Garnish with scored bananas, toasted coconut, maraschino cherries, sunflower seeds. Serve on brown rice or warm chow mein noodles.
92. MANDARIN CHICKEN
Put seasoned flour into brown ... skillet and brown chicken. Drain oranges; reserve juice. Mix juice ... just 5 minutes more. 4 to 6 servings.
93. MANDARIN CHICKEN
Wash and dry chicken pieces. Shake in paper bag ... brown. Drain mandarin oranges, reserving juice, and set ... minutes before done. Serve with rice.
1. With vegetable peeler, cut peel from orange into 1 1/2 inch pieces. ... minutes. 2. Cut chicken into 1 1/2 inch pieces. ... or bed of rice.
Blend flour, salt, paprika, pepper and garlic salt. Coat chicken in flour mixture and fry ... mushroom liquid, broth, orange juice, wine, nutmeg and brown ... done, stir in carrots.
(In place of ground ginger ... oil - add chicken (or beef), 1/3 at a ... wok. Add 1/4 orange peel, garlic and ginger. Stir-fry ... additions to be stir-fried before meat: Longer cooking - ... rice. Serves 4. C/R
In wok or large skillet, ... high heat. Add chicken, 1/3 at a time. ... to wok. Add orange peel, garlic, and ginger. Stir ... heat. Boil 1 minute.
Combine chicken, 1 tablespoon teriyaki sauce ... Gently stir in orange segments and coat with sauce. ... sprinkle with cashews. Makes 4 servings.
Sprinkle chicken with salt. Melt butter in ... mix. Slowly add orange juice. Cook, stirring constantly until ... with ease. Serve over hot rice.
Use a 9 x 13 inch baking dish. Coat chicken pieces with flour. Sprinkle with ... and cover with orange zest. Preheat oven to 350 ... juices should run clear.
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