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Results 91 - 100 of 710 for fresh salmon
91. SALMON TERIYAKI
Prepare the teriyaki marinade by combining all ingredients except salmon. Place fillets in thin ... pressed with a fork. Do not overcook. Serves 6.
Preheat oven to 400°F. Coat ... spray. Top with salmon. Sprinkle salmon with salt ... is golden and fish is cooked through, about 20 minutes.
Put cottage cheese in a food processor or blender. Puree for 30 seconds, or until smooth. Scrape into a medium bowl. Stir in remaining dip ...
Empty can of salmon and 1/2 the salmon juice ... inside. Serve with fresh lemon wedges on the side, ... side dish. ENJOY! Makes 4 to 6 patties.
Set an oven rack in ... until the crumbs are toasty and caramelized. Shave fresh lemon zest over the top and serve with lemon wedges on the side.
Preheat oven to 400°F. Melt butter and add 1/3 lemon squeezed. Stir in as much dill as you like to taste. Set aside this sauce while you ...
Set the fillets on aluminum foil on a pan. Squeeze on the lime, add the smoked maple syrup and other ingredients, and broil for 12 minutes ...
Sauce: Put all ingredients except fish and cayenne pepper in blender. Blend until herbs are fine. Put 1/4 of sauce in bottom of baking ...
1. Melt butter in small saucepan. Add lemon juice, herb, salt and pepper for Herb-Butter Baste. 2. Place fish on well-oiled grill or in a ...
FOR SAUCE: Combine first 3 ingredients in heavy medium saucepan. Boil until liquid is reduced to 3 tablespoons, stirring occasionally, ...
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