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Results 91 - 100 of 116 for fresh raspberry cake
In a small bowl, combine the crumbs and butter. press into bottom of a greased 9 inch loose-bottomed or springform pan. Place pan in ...
Cream sugar and butter; add egg and vanilla alternately with flour; mix well. Pour in a greased 9"x13" pan. Sprinkle with raspberries. Bake ...
Sift together flour, baking powder and salt; set aside. Cream together sugar and butter, add egg, vanilla and milk alternately with flour ...
94. HOLIDAY CAKE
To make shavings: heat half ... Save scraps for cake; finely chop to make ... Arrange raspberries and shaved white chocolate on top. Serves 9 to 12.
In medium bowl, with electric mixer on medium speed, beat cream cheese until fluffy. Gradually add milk and continue beating until blended. ...
Sift together flour, baking powder ... until tested done. Combine powdered sugar, butter and water to make a thin frosting. Drizzle over warm cake.
Spread butter over bottom of nonstick 9 inch pie pan. Sprinkle on graham cracker crumbs; press firmly over bottom of pan. Put pan in ...
Can use fruit sweetened peach ... two 8-inch round cake pans. combine flour, baking powder ... fruit mixture drip down sides. Makes 8 servings.
Heat oven to 350 degrees. ... 8-inch round layer cake pans. Bake 22 to 25 ... plate, arrange half fresh fruit slices on layer. Top ... remaining fruit. 10 servings.
100. RASPBERRY CHEESECAKE
Combine: 3 tbsp. sugar 4 ... juice 1 tbsp. raspberry liqueur Cover and blend until ... raspberries and mint if desired. Pass the raspberry sauce.
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