Results 91 - 100 of 3,280 for fish in

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Place flours, baking powder, turmeric ... resembles double cream in texture. Gently fold in the ... use, dredge the fish fillets in flour and pass ... immediately in hot oil.

This chowder may be used right away or stored in refrigerator for several days. Brown ... diced onions. Add fish, cut in small pieces. ... Add salt and pepper.

Beat together biscuit mix, beer, egg and salt. Pat the fish dry. Dip fish in batter to coat both sides ... side or until done. Makes 6 servings.

Preheat the oven and baking ... and garlic powder in a shallow dish (like a ... with the remaining fish. Spray the tops of ... aside in the fridge.

In a medium skillet, poach fish in just enough water to ... Pick up each taco gently, folding it as you pick each one taco up. ENJOY! . Miller



In large Dutch oven or quart ... 5 minutes. Add fish, simmer covered, 3 minutes. ... add other seafood or adapt ingredients. Makes 4 servings.

Melt butter in a skillet. Add fish and cook for 10 minutes. ... in the pan and heat. Pour over fish. Serve with fried rice and a tossed salad.

Cooking Time: 15-20 Minutes. Add fish fillets, egg, fish sauce, corn ... and coriander leaves in blender. Blend it until combined ... palms. Keep them aside.

Season fish with salt and pepper. Place in shallow greased baking dish. Melt ... for 10 minutes. Sauce may be made ahead and kept refrigerated.

Prepare homemade tartar sauce (see below) and set aside in refrigerator to chill. Line a ... with the remaining fish. Spray tops of fish ... in refrigerator. Serves 4.

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