Results 91 - 100 of 444 for egg rolls

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Saute cabbage, bean sprouts and ... taste. Spoon into egg roll wrappers (allowing room enough to ... freeze uncooked egg rolls for deep frying later - ... or hot mustard sauce.

Put cabbage and onion in ... 1 slightly beaten egg white to use to dab ... to help seal them. Make sure egg roll skins are at room temperature.

In large skillet brown ground ... a teaspoonful into egg roll wrappers and fold into squares. ... shortening until golden brown. Serve with taco sauce.

Shred mushrooms. Remove bones and ... below center of egg roll skin. 3. Fold corner of ... or 5 egg rolls at a time until golden ... Sweet & Sour Sauce.

Stir fry all ingredients together ... of mixture onto egg roll wrappers. Roll the wrapper around ... serve with sweet and sour sauce or soy sauce.



Make batter of eggs, water and flour. Beat ... pile. The filled rolls may be frozen before frying. ... shrimp, crabmeat or barbecued pork. Serves 50.

Chop all ingredients fine. No ... uncooked vegetables. Fill egg roll wrappers with mixture. Wrap tightly ... filling. CHINESE EGG ROLLS: Same as above only ... or both, chop fine.

Brown the hamburger and onion together. Fill the egg roll wrapper with hamburger, cheese and ... golden brown. Serve with salsa and sour cream.

Brown ground beef. Shred vegetables, ... powder to taste. Roll small amounts into egg roll wrappers. Use beaten egg ... Drain on paper towels.

100. EGG ROLLS
Brown hamburger. Add diced onion, ... soy sauce. Using egg roll skins: Squeeze handful of filling ... brown. Makes approximately 40 egg rolls.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index