Results 91 - 100 of 142 for easy white cake

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350 degrees, 45 minutes. 9x13 pan. Boil 2 minutes low heat. Remove from heat. Put in cold water in pan and beat until consistency to frost.

Preheat oven to 350 degrees. Mix first 4 ingredients. Press in 9"x13" pan, bake for 10 minutes. Cool. Mix last four ingredients; spread ...

If larger batch is desired, use large box white cake mix and double rest of ... cake. Let rise 2 hours. Bake at 350 degrees for about 30 minutes.

Mix flour, sugar, baking soda and salt in large mixing bowl. Add beaten eggs, oil, vanilla, raisins and pie filling. Mix with spoon. Do Not ...

Combine all ingredients, except nuts. ... Pour batter into cake pan and bake for 1 ... immediately. Pour sauce over cake while sauce is still warm.



Combine first 5 ingredients; add ... minutes in a greased 9x12 pan. Place in a bowl and beat until fluffy with mixer (only) works with this cake.

Add liquids and eggs to cake mix and blend well. Spray ... Put 2 tablespoons white rum, 1 stick butter, 1 ... cake in the pan. Makes 10 servings.

Sift and mix together. Add: ... square pan at 350 degrees for 45 minutes. Beat until stands in peaks in electric mixer. Spread on cooled cake.

Mix all ingredients in one big bowl. Pour into 9x13 ungreased pan. Bake in 350 degree oven for 35-40 minutes. Frost with your favorite ...

Bake in greased and floured Bundt cake pan. Bake at 300 degrees ... above. Delicious with easy butterscotch icing on top. Melt ... for the right consistency.)

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