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Results 91 - 100 of 106 for easy pound cake
Cream together butter and Imperial ... minutes or until cake tests done. Cool 10 minutes ... smaller slices. I omit coconut. Good as plain cake.
Prepare according to mix directions, substituting apricot nectar for water and adding 2 additional eggs. Bake as directed, either in loaf ...
Mix together all but the chocolate bits and nuts. Pour half of batter into greased and floured tube pan. Sprinkle half of the nuts and ...
94. EASY POUND CAKE
Cream sugar and shortening. Add one egg at a time, beating well after each. Add 1 cup flour, blend well. Add water, blend well. Add 1 cup ...
Mix and put into greased and floured loaf pan. Bake 350 degrees for 1 hour.
Cream butter and shortening with ... cream cheese. Add powdered sugar. Mix well, add vanilla. Add just enough melted butter to make spreading easy.
Combine undrained pineapple, whipped topping ... 5 minutes. Cut cake horizontally in thirds. Drizzle each ... slicing for easier slicing. Serves 12.
Follow package directions. Bake cake in a greased, floured jelly ... 20 minutes longer. To get cake out of pan, cut in half for easier handling.
Bring sauce ingredients to boil ... off heat. Pierce cake deeply and pour sauce slowly ... serving. Serving number depends on size of pound cake.
Toss first four ingredients with ... flour to Dromedary pound cake mixture. Blend in butter, using ... completely. Wrap in foil and refrigerate.
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