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Results 91 - 100 of 153 for creamy lemon pie
In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup ...
Combine butter and cracker crumbs ... Combine milk and lemon juice; stir in sour cream. ... over crust. Spoon pie filling over cream mixture. Bake ... warm. Yield: 8 servings.
Cooking time: 25-30 minutes. Oven temperature: 350 degrees. Serves: 6. Preheat oven to 350 degrees. In 10 x 6 inch baking dish, place the ...
In large bowl combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup ...
Preheat oven to 300 degrees. ... is set; top with sour cream. Bake 5 minutes longer. Cool. Chill. Top with pie filling. Refrigerate leftovers.
Heat oven to 300 degrees. ... in eggs and lemon juice. Pour into prepared pan. ... Top with sour cream. Bake 5 minutes. Cool. Top with filling.
In a large mixing bowl combine condensed milk and water; add pudding mix, beat until well blended. Chill for 5 minutes. Fold in whipped ...
Preheat oven to 350 degrees. ... sour cream, and lemon juice. Spread evenly over crumbs. Spoon pie filling evenly over creamy layer. Bake 25-30 minutes until ... peach filling for apple.
Heat oven to 300 degrees. ... mixed. Pour into pie crust (not all the way ... (21 ounce) can fruit topping - cherry, blueberry, etc. pie filling.
In large bowl, combine condensed milk and water; add pudding mix. Beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding ...
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