Combine flour, salt and pepper. Roll chicken in flour. Slowly brown chicken ... minutes or until cranberry skins pop. Mix vinegar with ... at least 45 minutes.
Combine 1/2 cup flour, salt and pepper. Roll chicken pieces in flour mixture to ... minutes or until cranberry skins pop. Mix vinegar with ... 30 minutes, turning occasionally.
Preheat oven to .... Remove skin from chicken; wash and set aside. ... baking dish. Spoon cranberry mixture over chicken. Bake at 400 degrees for 1-1 1/2 hours.