Soak cherries and pineapple in ... blended. Add the fruit-nut mixture until well blended. ... the cakes with corn syrup and decorate with crystalized cherries, ... or more before cutting.
Heat first 7 ingredients to ... minutes or until fruit is tender. Drain pineapple chunks ... in saucepan. Add corn syrup, gently stirring with rubber ... Makes about 9 cups.
In large mixing bowl, combine ... Add batter to fruit and nuts. Pour in well ... Brush with light corn syrup and garnish with red and ... in lightly covered container.