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Results 91 - 100 of 319 for corn bread muffins
91. JIFFY CORN BREAD
Mix all and bake 30 to 45 minutes at 350 degrees.
Combine cornbread mix and onion. Combine remaining ingredients then add to cornbread mixture, beat just enough to moisten thoroughly. Pour ...
Mix all ingredients together. Bake 40 to 45 minutes at 375 degrees until firm. Cut into squares.
Preheat oven to 400°F. Thaw broccoli. Coat a 13 x 9 x 2 pan with cooking spray. Stir first three ingredients together and then add ...
Cook sausage, onion, pepper in ... pan. Mix up muffin mix or corn bread, spread over sausage mixture. ... for upside down corn bread. Serves 6.
Preheat oven to 350°F. Mix all ingredients together. Bake 30 minutes in flat casserole dish.
Mix all ingredients. Pour into a greased, oblong casserole dish and bake for 1 hour at 325°F.
Mix all the ingredients. Stir well. Pour in a hot greased pan. (A No. 6 skillet is good to use if you have one.) Bake in 400°F ...
Drain broccoli, combine all ingredients in order listed, mixing well pour in 9 x 13 baking dish. Bake at 400°F for 15-20 minutes.
100. CORN BREAD CASSEROLE
In a large bowl, combine all ingredients. Pour into a greased 11 x 7 x 2-inch baking dish. Bake, uncovered, at 400°F for 25 to 30 ...
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