Results 91 - 100 of 113 for cool whip parfait

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Put fruit, sugar, egg white, and lemon juice in large bowl and put electric mixer at high speed. Beat until soft mounds form when beater is ...

Dissolve gelatin in boiling water. Add cold water. Reserve 1/2 cup gelatin mixture, let stand at room temperature. Pour remaining gelatin ...

Blend flour, butter and nuts ... powdered sugar, then Cool Whip. Spread over first layer. ... Grate candy bar over Cool Whip. Sprinkle with nuts.

Gradually add mayonnaise and sugar to softened cream cheese. Add food coloring and mix well. Fold in fruit, marshmallows, nuts, and whipped ...

Spoon 1/4 cup coffee ice cream in each chilled glass. Freeze 30 minutes. Layer with 1/2 tablespoon each of almonds, toffee and syrup. ...



Mix all together into 9 ... 20 minutes. Let cool. Beat cream cheese and ... Fold in Cool Whip. Spread over crust. Mix ... with nuts and chill.

Prepare reduced-calorie pudding according to package directions, using the 2 cups skim milk. Break cookies into small pieces. Mix cookies ...

Drain pineapple chunks but preserve the juice. Completely dissolve gelatin in boiling water. Add ice to reserved juice to make 1 1/4 cups. ...

Crush apricots until they are ... blender. Pour into parfait glasses and serve after chilling ... Some people prefer the dessert without blending.

Dissolve jello in boiling water. ... cooled baked crust. Chill until firm (overnight). Top with whipped cream or Cool Whip. Top with a cherry.

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