| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 570 for clusters
91. OATMEAL CLUSTERS
Combine sugar, milk, butter and salt. Bring to a boil. After a full boil is reached, boil for 1 minute. Remove from heat. Add vanilla and ...
Melt together the almond bark, ... together and add the Spanish nuts. With a spoon drop clusters on wax paper. When dry store in a tight container.
93. NUT CLUSTERS
Melt vanilla, almond bark, chocolate chips and peanut butter in microwave. Add peanuts and marshmallows. Drop by teaspoon on waxed paper. ...
Melt chocolate and butterscotch chips in a heavy sauce pan over low heat, stirring constantly. Remove from heat and quickly stir in noodles ...
In a microwave safe 4 ... Drizzle over each cluster. Let stand until firm. ... chocolate makes these fancier, but we like them better without it.)
Melt chips together in top ... and chow mein noodles. Mix well. Spoon out in clusters on wax paper. Let stand to harden. Yield: 60 to 80 pieces.
Melt chocolate and butterscotch chips ... coated. Dip out by teaspoonful onto wax paper. Chill and keep refrigerated. Makes about 24 clusters.
Heat chocolate chips, butter and ... paper and shape into clusters with hands. Refrigerate until firm, about 30 minutes. Makes about 3 1/2 dozen.
Combine sugar, milk, butter and salt; stir. Bring to boil for 1 minute. Add vanilla and peanut butter, stir. Add rolled oats and mix well. ...
Butter a large cookie sheet. Dump 1 cup of butterscotch morsels and 1/4 cup peanut butter into glass bowl. Melt the morsels and peanut ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables