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Results 91 - 100 of 388 for clove currant
Preheat oven to 375°F. Combine ... Add brown gravy and currant jelly. Cook over medium heat until well mixed and bubbly. Serve with roast.
Preparing fruit: wash currants and drain, put in a ... does not rise). Bake at 275 degrees for 2 hours. Test with toothpick. Cool before wrapping.
93. RICE PUDDING
Combine ingredients. Put into buttered casserole dish. Top with bread crumbs or ground seeds (sesame seeds). Bake 25 minutes at 375 degrees ...
Cut up green tomatoes and grind in coarse grinder. Put in cold water with the salt, let come to boil, drain, do this 3 times. Peel and core ...
Use 2 tube pans 10x4 ... Wash raisins and currants and dry thoroughly between paper ... the orange juice concentrate, it has a nicer flavour.
Store and stew prunes with ... very fine, except currants. Place all fruit in ... oven and baked for at least 4 hours. Serve with brandy sauce.
Preheat oven to 350 degrees. ... chopped herbs and currants and cover, cook 10 minutes. ... remaining oil, bake for 1 hour. Can be served hot or cold.
Cook slowly for 2 hours and seal in quart jars while hot. This will make 10 quarts of excellent mincemeat.
99. DARK FRUIT CAKE
Sift together flour, soda and baking powder. Cream sugar and butter; add eggs and beat well. Add molasses. Add fruit juice. Mix all spices ...
100. RICH DARK FRUIT CAKE
Allow at least 2 days to make this cake. For extra richness, you may melt 1 square of unsweetened chocolate and combine it with the ...
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