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clear vanilla
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clear vanilla
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91.
WORLD'S BEST GRASSHOPPERS
Put all ingredients in a blender and blend at high speed until smooth (about 15 seconds). Makes 4 servings when using small stemmed wine ...
Ingredients: 3 (cocoa .. menthe ...)
92.
DECORATING ICING
Cream together Crisco and flavorings. Then add alternately the water, sugar, flour, and salt. Beat with mixer until smooth and creamy. This ...
Ingredients: 8 (flour .. salt .. sugar ...)
93.
KATHY'S TART
Roll out cookie dough and ... cheese, sugar and
vanilla
and spread in crust. Top ... in saucepan and brush over fruit to glaze. Serve at once.
Ingredients: 6 (cheese .. dough .. fruit .. jelly .. sugar .. vanilla)
94.
DAVID'S DECORATOR ICING
Add Crisco, powdered sugar and flavoring in large mixing bowl. Add milk a little at a time until you get the consistency you want.
Ingredients: 5 (choice .. crisco .. milk .. sugar .. vanilla)
95.
CREAMY MINT LIQUEUR
Blend ingredients in a blender until smooth. Chill in an airtight container. Shake well before serving. Yield: 4 1/2 cups liqueur.
Ingredients: 5 (cream .. extract .. milk .. schnapps ...)
96.
DECORATING CAKE
Mix as for any cake mix. Bake as directed on package. Mix together and beat for 5 minutes.
Ingredients: 13 (cake .. crisco .. eggs .. lemon .. milk .. salt ...)
97.
MERINGUE TORTE
Cover 2 baking sheets with ... tartar, salt and
vanilla
until frothy. Gradually beat in ... specified size. A six ounce candy bar equals 1 cup chopped.
Ingredients: 9 (salt .. sugar .. tartar .. temp. .. vanilla ...)
98.
KARO CRAZY CRUNCH
Mix popped corn and nuts ... heat, stir in
vanilla
. Pour over popped corn ... apart and store in a tightly covered container. Makes about 2 pounds.
Ingredients: 7 (almonds .. corn .. peanuts .. sugar .. syrup .. vanilla ...)
99.
KARO CRAZY CRUNCH
Mix corn and nuts on ... heat. Stir in
vanilla
. Pour over corn and ... Break apart and store in a tightly covered container. Makes about 2 pounds.
Ingredients: 7 (almonds .. corn .. pecans .. sugar .. syrup .. vanilla ...)
100.
YOGURT PIE
Line bottom of pie crust ... cheese, honey and
vanilla
. Press it through sieve. ... the refrigerator for several hours before serving. Serves 6.
Ingredients: 7 (cheese .. extract .. honey .. yogurt ...)
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