Results 91 - 100 of 1,110 for chip cake pudding

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Blend cake mix and pudding. Add rest of ingredients. ... topping on cake. Bake at 350°F for 50 minutes or until it passes the clean toothpick test.

1. Preheat oven to 350 degrees. Empty contents of cake mix into bowl. 2. Make pudding according to package directions. Let ... walnuts and chocolate chips. Bake for 30 minutes. ... Serves 12 to 15.

Prepare pudding and cool slightly. Add cake mix. Stir well. Pour into ... Cover with butterscotch chips and nuts. Bake at 350°F for 35 to 40 minutes.

Combine cake mix, pudding mix, vanilla, sour cream, eggs, ... 1/2 cup chocolate chips and 1/2 cup chopped pecans. ... Sprinkle with powdered sugar.

Heat oven to 350 degrees. ... pan. Beat dry cake mix, brown sugar and peanut ... Sprinkle with chocolate chips. Bake until cake springs ... in center, 40-45 minutes.



Combine all ingredients, stirring until ... chocolate glaze on cake. Combine first 3 ingredients ... heat. Stir in sugar. Mix well and glaze cake.

Mix all ingredients well and ... glaze below. Melt chips and butter in a double ... chocolate is the consistency of chocolate syrup. Drizzle over cake.

Cook pudding as directed on box. Add cake mix. Batter will be thick. ... 13 pan. Sprinkle chips on top and then pecans. Bake at 350°F for 30 minutes.

In a mixing bowl, put lemon or yellow cake mix, instant vanilla pudding, eggs, cooking oil and ... nuts with chocolate chips and sprinkle 1/2 this mixture ... before removing from pan.

In a large bowl, add ... before turning onto cake plate. Drizzle your favorite chocolate ... the cake. Makes 2 batches if you need to double it.

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