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Results 91 - 100 of 111 for chinese beef mushroom
Partly brown hamburger. Mix in ... casserole. Bake in 350 degree oven for 1/2 hour. Sprinkle with Chinese noodles. Bake 10 or 15 minutes more.
Heat and simmer until it thickens. Add 1 can chop suey or chow mein vegetables, drained. Add 1 pound cooked hamburger meat and continue to ...
Place butter and onion in a round 2 quart glass microwave safe, covered casserole. Microwave for 3 minutes. Add meat and seasonings. ...
Mix all ingredients together. Put ... hour, covered; uncover for 1/2 hour. Put one can of Chinese noodles on top last 15 minutes. Serves 4 people.
Brown until crumbly; drain and place in casserole dish. Top with (in layers) : heat in saucepan or microwave and pour over: Top with ...
Cut meat into very thin ... cook and stir mushrooms, cabbage, onion, water chestnuts, ... heat through. Serve over chow mein noodles. 4 servings.
Preheat oven to 350 degrees. Brown hamburger and add all ingredients except noodles. Mix and bake covered 1 hour. Uncover and sprinkle ...
98. BEEF STROGANOFF
Brown the onion in butter. Add ground beef and cook until done. Add mushroom soup, then sour cream; mix ... minutes. Serve over Chinese noodles.
99. BEEF ORIENTAL
Brown meat and add all ... or casserole dish 30 minutes longer at 325 degrees (covered). Serve over the Chinese noodles. Makes a large pan full.
Brown hamburger and onion; drain. Add rest of ingredients (except noodles) and bake at 350 degrees in a casserole for 30 minutes, covered. ...
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