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Results 91 - 100 of 392 for chicken wok
Cut chicken into 1-inch pieces; place in ... Add oil to wok or heavy skillet and heat ... until heated. Sprinkle with almonds. Yield: 4 servings.
Toast sesame seeds by placing them in wok without oil; stir constantly for ... small bowl, combine chicken, cut into 1/8 inch ... into bottom of wok.
Marinate chicken in 1 tablespoon soy sauce. ... tablespoon oil to wok and stir fry almonds, 2-3 ... stir fry 2 minutes. Serves 4, 355 calories.
Thaw chicken and broccoli; drain well. Drain ... set aside. Preheat wok or skillet, add oil, stir ... Cover and cook 1 minute. Serve over noodles.
Combine the sliced chicken with soy sauce, cornstarch, sherry ... oil into a wok or large skillet over high ... immediately with rice. Serves 8.
Mix soy sauce and rice wine and rub over the chicken inside and out. Heat the oil in a wok to 230°F. Add the chicken ... the chicken and serve.
Place cut up chicken in shallow glass or plastic ... 1/2 inches) in wok to 350 degrees. Mix marinade, ... and boil 2 minutes stirring constantly.
Trim Chinese cabbage of all ... sesame seeds. Add chicken and marinate at least 1 hour. In a wok or skillet, heat peanut oil ... stirring constantly, 1 minute.
1. Prepare chicken and vegetables for stir fry. ... of oil in wok until hot but not boiling. ... 2 teaspoons cornstarch to make a white sauce.
Heat wok or 12 inch skillet over ... coat sides. Add chicken; stir-fry 3 to 4 ... vegetables are crisp-tender. Serve with couscous, rice or noodles.
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