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Results 91 - 100 of 128 for chicken dutch oven
Cut up chickens. Cut carrots into 3 ... to boiling in Dutch oven; reduce heat. Cover and ... remove chicken breasts from broth after 20 minutes.
In a Dutch oven, brown the flour in ... with water. Add chicken, sausage and onions (green ... creole seasoning, salt and pepper. Serve over rice.
93. CHICKEN CREOLE
Combine first 4 ingredients in ... mixing well. Dredge chicken in flour mixture, shaking off ... oil in a Dutch oven over medium heat about 4 ... minutes. Yields 4 servings.
Roll chicken in seasoned flour and saute in butter in a Dutch oven until golden brown. Remove chicken. ... garnish with additional parsley. Serves 8.
Combine first 6 ingredients in small mixing bowl. Add chicken, marinate 20 minutes. Cook ... in colander. In Dutch oven, heat oil and garlic. ... until heated through. Enjoy!
96. CHICKEN CREOLE
Cut chicken into 1/2 inch pieces. Place ... and place in Dutch oven with oil. Cook over medium ... simmer 1 hour. Serve over cooked rice. Serves 8.
In Dutch oven, heat oil; dredge chicken pieces in flour; brown on ... cover. Let set for 5 minutes and stir. Serve with potatoes, rice or pasta.
In a Dutch oven, cook bacon until crisp; ... Cook kielbasa and chicken in hot bacon drippings until ... Serve over hot cooked rice, if desired.
Remove bones from chicken breasts; cut chicken into 1 ... towels. In 8-quart Dutch oven or wok over medium-high heat, ... rice. Makes 6 servings.
100. CHICKEN CREOLE
Combine first 4 ingredients in ... mixing well. Dredge chicken in flour mixture, shaking off ... oil in a Dutch oven over medium heat about 4 ... minutes. Yield: 4 servings.
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