Results 91 - 100 of 1,610 for caramel cake

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Mix all together well. Bake ... well. Spread on cake and cover all over (Makes a good cake for Christmas). Chop some cherries for color if you like.

In a large bowl, stir ... with 3/4 of caramel topping. Pour milk into medium ... remaining cup of nuts and drizzle with remaining caramel topping.

1. Wash and cut fresh strawberries. (Depends on size of pan and how thick you want strawberries. I used 3/4 of a half flat). Put in a bowl ...

Cream butter and shortening. Add brown sugar a little at a time. Beat well; add granulated sugar. Beat until light and fluffy. Add eggs, ...

Mix and bake. Combine butter and sugar in saucepan. Don't stir too much. Add pecans and let them cook in sugar and butter. Set off heat. ...



Cream butter, butter and sugar ... to scorch. Cool, beating some while cooling. Add vanilla and butter flavor. When cold spread on cake layers.

Heat oven to 350 degrees. ... butter, milk and caramels over low heat, stirring occasionally ... Cut into bars 2 x 1 1/2 inches. Makes 36 bars.

In heavy skillet, heat and melt sugar until very brown; add hot water and let stand. In a large bowl, mix butter, sugar and egg yolks. Add ...

Cream butter, Crisco and sugar; ... pat top of cake during cooking to remove air ... Add vanilla and butter flavoring. Beat some while cooling.

Crust: Mix ingredients and pat ... at 350 degrees. Cake: Mix ingredients well and ... crushed pecans. Note: Cheese cake may be frozen for later use.

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