Results 91 - 100 of 3,240 for cake sweet

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Combine cooking oil and sugar ... thickens. Remove from heat and add the coconut. Beat until cool and of spreading consistency. Frost cool cake layers.

Melt chocolate over low heat; ... minutes or until cake tester inserted into center, comes ... chopped pecans. Cool until thick enough to spread.

Melt chocolate over very low ... 3 (8 inch) cake pans lined on bottom with ... from pans and cool on racks. Spread filling on layers and stack.

Preheat oven to 350 degrees. Combine chocolate with 1/3 cup water. Stir over low heat until chocolate melts. Cool. Cream butter. Gradually ...

Combine cooking oil and sugar ... 8 inch layer cake pans at 350 degrees for ... and add coconut. Beat until cool and of spreading consistency.



Combine oil and sugar. Beat ... and floured layer cake pans (or 1 tube pan). ... if using tube pan). Cool and frost with the following frosting.

Combine cooking oil and sugar ... pans at 350 degrees for 25 to 30 minutes. Cool and frost. Use same frosting as you put on German Chocolate Cake.

Combine oil, sugar and beat ... fold into mixture. Pour into 3 (8 inch) greased and floured cake pans. Bake at 350 degrees for 25 to 30 minutes.

Cream butter well and gradually add sugar, beating well. Add eggs, one at a time. On slow speed, add vanilla. Sift flour and measure, add ...

Place sugar and oil in ... 3 (8") round cake pans that are well greased ... constantly for 12 minutes or until thick. Stir in coconut, nuts and vanilla.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index