Results 91 - 100 of 267 for caesar anchovies

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Combine and let set: Combine and chill: Place 3/4 dressing in large bowl and swish. Add croutons, Romaine lettuce and toss. Add remaining ...

UTENSILS: Wooden bowl, fork & ... cut lemon & anchovies. NOTE: Per order, serves ... serve four. Great salad for fish, fowl or game entrees. Enjoy!

Dip uncracked eggs in boiling ... toss lightly before serving. Add anchovies on top of salad, if desired. Serves 4 as entree, 8 as side salad.

Place eggs in boiling water for 1 minute. Remove immediately to a bowl of ice water. Mix all ingredients, except salad oil and eggs, in ...

Crush the garlic and anchovy with a spoon against the side of a large wooden bowl. Add the mustard, oil, lemon juice, and Worcestershire; ...



Grind garlic into sides of large wooden bowl. Add anchovy and also grind. One at a time, add mustard, salt, and Worcestershire sauce. Mix ...

Mash anchovy filets into paste. Add pepper and dry mustard and work them into the anchovy paste. Moisten paste with Worcestershire sauce. ...

Wash and dry lettuce. Tear into pieces. Grate cheese finely in food processor.

Put egg in hot water ... crush garlic and anchovies, add vinegar, lemon and ... lettuce. Add to bowl and toss. Add Parmesan, pepper and croutons.

Mix oil, anchovies, garlic, lemon, Worcestershire sauce, ... For those who don't like too much dressing, use 1/2 cup olive oil. Serves 6 to 8.

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