In bowl combine beef, pork, ... salt, pepper, onion, milk and cooked rice. Form into ... casserole dish. Cut cabbage into wedges and place among meat loaves. Combine tomato soup, brown sugar and lemon ... baking time with sauce.
In a bowl, combine egg, milk, onion, Worcestershire sauce, salt, ... center vein of cabbage leaves, keeping each leaf in ... inch pan. Combine soup, brown sugar, and lemon ... oven. Makes 6 servings.
In large heavy pan, brown ... ingredients. Bring to boil; reduce heat. Cook 10 minutes or until cabbage is tender. Stir occasionally. Makes about 8 cups.
Drop cabbage leaves into boiling water that ... Mix beef, rice, milk, egg, 2 tablespoons onion, ... remaining onion with soup, water and cloves; pour ... for 1 1/2 hours.
Remove outer leaves of a large head of cabbage one by one. Drop into ... rice, parsley, egg, milk, 1/2 onion, salt, basil, ... sugar. Cover with soup and water. Add remaining onion, ... needed. Yields: 6 servings.