Results 91 - 100 of 319 for buttermilk banana bread

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Sift together: 1 tsp. baking ... and raisins Mix bananas and soda and set aside. ... sugar. Add eggs, buttermilk and dry ingredients. Mix until ... pans and cool completely.

Cream together butter and sugar ... fluffy. Add sliced bananas and egg, beat again. Add ... holidays I use nuts and chopped maraschino cherries.

Cream butter and sugar; add eggs and bananas. Add nuts, vanilla and buttermilk. Add dry ingredients; beat ... and bake at 325 degrees for 1 hour.

Mix together thoroughly sugar, shortening ... sour milk or buttermilk and bananas. Stir in flour, soda, ... at 350°F for 50 to 60 minutes.

Preheat oven to 325 degrees. ... splits slightly, about 80 minutes (50 minutes for mini-loaves). Makes 1 loaf. Cover with glaze after bread is cool.



Mix thoroughly together. Put in greased and floured bread pans. Bake at 350 degrees until toothpick comes out clean, approximately 1-1 1/2 hours.

Mix and let stand 30 minutes. Bake at 350 degrees for 1 hour in 2 bread pans or 3 small pans. This is very moist.

Combine all ingredients. Beat until smooth. Pour into 2 greased and floured loaf pans. Bake at 350 degrees for 1 hour.

Mix all together and pour in greased and floured 4 small bread pans. Bake at 350 degrees for 45 to 60 minutes.

Mix all ingredients well and pour into a greased loaf pan. Bake at 350 degrees for 1 hour. This is very moist.

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