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Results 91 - 100 of 201 for butter flour roux
91. SALMON PATTIES
Grind the salmon fine. Mix ... Coat patties with flour. Then dip in egg ... to taste. Prepare roux by combining butter and flour. Mix until smooth. ... enough for 2 servings.
Break cauliflower into flowerettes and ... Melt 1/2 cup butter in flameproof casserole. Stir in ... minutes. Stir in flour and cook, over very low ... or broth into roux with a whip until roux ... 2 over low heat.
Sauté onions and carrots in butter in a fry pan until tender. Add flour to make a roux. Add the roux to ... another 25 minutes. Serves 8.
Mix oil and flour in small heavy saucepan. Cook ... stirring frequently, until roux is dark golden brown, about ... and garlic in butter in covered heavy Dutch oven ... shrimps can be substituted.
95. POTATO SOUP
In a 4 qt. pot, make a roux with the butter and flour over a low heat. Set ... crispy. Crumble and sprinkle in soup. Salt and pepper to taste.
96. SEAFOOD GUMBO
Heat oil in small heavy saucepan. Stir in flour, cook over medium heat until roux is dark brown. Do not ... Set aside. Melt butter. Saute celery and onions ... Serve over white rice.
Remove the sausage meat from ... cooking, melt the butter over low heat. With a whisk, add the flour a little at a time until it becomes a roux (it will be thick and ... the mushrooms were stuffed.
98. SEAFOOD BISQUE
Place 4 oz. melted butter in saucepan and heat. Place ... and heat, add flour to make roux (do not brown). Reduce heat ... with paprika to garnish.
Make roux with butter, flour, milk, salt and pepper. ... and cheese to the roux. Heat thoroughly and garnish with green onions and sour cream.
100. CREAM OF CRAB SOUP
Melt butter and stir in flour to make a roux. Add onion, if desired, ... begins to simmer, not boil. Add cream, bring back to simmer, serve hot.
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