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Results 91 - 100 of 252 for buffalo wing sauce
Remove and discard chicken wing tips. Cut wings in half ... Combine butter, hot sauce and vinegar; stir well. Pour ... Yield: 6 appetizer servings.
Cut chicken wings into 3 pieces, discarding the ... sugar, water, soy sauce, vinegar, catsup and a ... minutes longer. Yield: 6 to 8 servings.
Preheat oven to 375 degrees. Remove tips from chicken wings. Split wings in half, ... of butter, pepper sauce, and vinegar. Arrange on ... have an awesome taste!
Cut off tips and separate wings at joint; sprinkle with salt ... saucepan; add hot sauce, to taste and vinegar. ... for 1 hour before serving.
95. BUFFALO WINGS
Cut off and discard wing tips. Cut each wing into ... cooker. Combine chilli sauce and hot pepper sauce, pour ... dressing. Makes 32 appetizers.
96. BUFFALO WINGS
Fry drummettes. Drain. Combine hot sauce and butter. Dip drummettes in ... Place on serving platter. Dip in blue cheese dressing or eat alone!
Deep-fry wings for 25 minutes. Melt butter. ... put wings in sauce. Add more cayenne for ... with celery sticks and Blue cheese or Ranch dressing.
Place chicken wings on cookie sheet. Sprinkle 1 ... Shake on tabasco sauce (as much you you like) ... side. Bake at 350 degrees for about 1 hour.
Bake wings at 425°F for 1 hour. Combine red hot sauce and butter. Dip wings in sauce to eat.
Combine water and pepper sauce in bowl. Add chicken wings and turn to moisten, let ... at 350 degrees for 30 minutes or until thoroughly cooked.
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