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Results 91 - 100 of 116 for brussel sprout cooking
In a 12 inch skillet, cook bacon; drain and reduce heat ... 5 minutes. Add sprouts; cook 5 minutes. Transfer ... Bake at 400°F for 20 minutes.
Sauté sprouts in butter in 12-inch skillet ... Add onions and cook two minutes; add sugar, vinegar, ... sprouts are tender (5 to 7 minutes).
In screw top jar, beat ... to low and cook 5 minutes until smooth and ... to boil. Add sprouts, cover skillet, reduce heat ... dressing. Garnish with bacon.
Cook bacon until brown and crisp, ... in bacon drippings in Dutch oven. Cook until sprouts are tender. Crumble bacon and stir in. (18 people.)
With a sharp knife, trim ... discolored leaves from sprouts. Wash them thoroughly and ... and green pepper. Cook stirring occasionally for 8 minutes. ... until sprouts are tender.
If you have to have ... Wash, trim and cook sprouts until tender. Saute onion in ... heat through. Sprinkle with parsley before serving. Serves 6.
Add salt to water; and bring to boil. Add sprouts and bring to boil again. Cover and continue cooking for 10 to 12 minutes, ... flour. Stir and cook together for two minutes. Whisk ... until top is browned.
1. Using the point of a sharp knife, core the sprouts. Place them in a ... scallions and nutmeg. Cook, stirring, over medium heat, ... 8 to 10 servings.
Wash and prepare brussel sprouts for cooking. Drain liquid from corn; ... 1/2 cup liquid; cook brussel sprouts in liquid for ... remaining ingredients; heat through.
Place frozen Brussels sprouts, carrots slices, and water in a 1 quart casserole. Cook, covered on 100% power ... stirring once during cooking. Let stand, covered for ... desired. Makes 4 servings.
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