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Results 91 - 100 of 1,760 for bars using graham crackers
Preheat oven to 350°F. Melt ... Pyrex dish. Add graham cracker crumbs and press lightly to ... If you want them thicker, use a smaller dish. .
In top of double saucepan combine 1/2 cup of the butter, cocoa and granulated sugar. Cook over simmering water until melted and smooth. ...
Preheat oven to 350°F. Melt ... together and press with fork. Bake at 350°F for 25 to 30 minutes or until slightly brown. When cool, cut into bars.
In 9x13-inch baking pan, melt butter. Remove from heat. Sprinkle crumbs over butter. Pour sweetened condensed milk evenly over crumbs. Top ...
Preheat oven to 350°F. Mix graham cracker crumbs, butter and sugar. Pat ... minutes. While still warm, frost with chocolate chips and cut into bars.
Combine graham crumbs and butter in small ... squares. Note: If using 2% or fat-free evaporated milk increase cooking time to 45 to 50 minutes.
Preheat oven to 350°F. Melt ... 9x13-inch pan. Sprinkle graham cracker crumbs over butter - evenly ... Yeah, its THAT GOOD!!! YUM YUM YUM YUM. e
98. HALLOWEEN BARS
A Halloween favorite! Preheat oven ... ingredients in order given. Bake at 325°F for 25 to 30 minutes. Cool on rack before cutting into bars.
Heat oven to 350°F. Pour ... roll pan. Sprinkle graham cracker crumbs over butter, shaking pan ... rack. Cut into bars or squares. Yield: 60 bars.
Fast and easy! Preheat oven to 350°F (or 325°F if using glass dish). In a 13x9-inch ... firmly. Bake 25 to 30 minutes. Cool and cut into bars.
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