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Results 91 - 100 of 238 for baked macaroni tomato casserole
Brown first 3 ingredients in ... with meat sauce. Bake at 350 degrees for 30 minutes. Let stand 10 minutes before serving. Makes 8 to 10 servings.
Combine cheese, mayo, milk and soup. Mix well. Add to macaroni. Blend thoroughly and add ... top of dish. Bake at 350 degrees for 35 ... to spice it up.
Fry slowly meat and onion ... color disappears. Add tomato juice and zucchini. Salt and ... Cook and add macaroni or spaghetti and tapioca. When ... Cheddar cheese (shredded). Bake at 325 degrees for 45 minutes or until cheese browns.
In 2 quart saucepan, melt ... melted. Stir in tomato soup if desired until blended. Turn macaroni into 2 quart casserole. Pour cheese mixture over ... top of casserole. Bake 375 degree oven 25 minutes ... lightly browned. 6 servings.
Brown ground beef in skillet, ... Layer half the macaroni and ..., all ... 2 1/2 quart casserole. Top with remaining macaroni, ground beef mixture and Cheddar cheese. Bake at 375 degrees for 15 ... for 15 minutes longer.
Fry hamburger until lightly browned. ... the meat. Cook macaroni until tender; drain. Cook potatoes, ... Add the vegetables, tomato juice, cheese and seasonings to the meat. Bake at 375 degrees for 45 minutes.
Put desired amount of cooked macaroni into buttered casserole dish. Season with Lawry's seasoning ... desired. Cook 45 minutes at 350 degrees.
Brown first 3 ingredients in ... with meat sauce. Bake at 350 degree oven for ... Let stand 10 minutes before serving. Makes 8 to 10 servings.
Brown beef in oil; drain. ... 20 minutes. Cook macaroni and drain. Pour 1/2 shells into deep casserole. Cover with 1/2 tomato mix. Spread 1/2 sour cream ... cream and cheese. Bake covered at 350 to 35 ... cheese melts and browns.
100. PARTY BEEF CASSEROLE
Brown ground beef, onion, garlic, ... into a 3-quart casserole. Bake, covered, at 350 degrees ... minutes, or until heated through. 8 to 10 servings.
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