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Results 81 - 85 of 85 for wrapped sausage
81. SUMMER SAUSAGE
Put ground chuck in large ... 6 inch balls, wrap in plastic wrap and put ... degrees for 2 hours. Put aluminum foil under racks to catch drippings.
Cut slice from top of ... has evaporated. Add sausage and continue to cook for ... of bread and wrap in foil. Place on baking ... it is better warm.
Mix and shape into 2 log rolls. Wrap in plastic wrap and refrigerate ... to 1 1/2 hours, turning several times. Great for parties and holidays.
84. SUMMER SAUSAGE
Dissolve all dry ingredients in ... rolls of meat. Wrap in foil. Refrigerate 24 hours. Put foil wrapped rolls in a kettle and ... plastic wrap and refrigerate.
85. SAUSAGE
Count the next day after ... broiler pan and bake at 350 degrees for 1 hour. Cool on rack for 2 hours. Wrap in plastic wrap or foil and freeze.
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