Results 81 - 90 of 1,570 for vinegar pie

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Combine sugar, eggs, vinegar, flour and water. Cook ... lemon extract. Pour into baked pie shell and sprinkle nuts over top. Cool before serving.

Cut shortening in flour and ... egg, water and vinegar. Pour liquid onto mixture ... spoon just until flour is moistened. Makes 2 double crusts.

Combine sugar, eggs, vinegar, flour, and water in ... and lemon extract. Pour into pie shell. If desired, pie may be topped with whipped cream.

Mix sugar, egg, vinegar and flour or cornstarch in ... before removing from heat, stir in butter and lemon extract; and pour into baked pie shell.

Beat egg yolks in double ... water gradually. Add vinegar. Cook until mixture thickens. Pour into baked pie shell. If you wish, top with meringue.



Mix sugar and flour in ... until thick. Add vinegar, egg yolks, extract and nutmeg. Pour into cooked pie shell. Cover with meringue made ... minutes at 325 degrees.

Mix flour, sugar and spices. ... pioneer days. Many times there were no fruit or eggs for anything sweet, so this Vinegar Pie was much appreciated.

Blend vinegar and beaten egg; add water ... pastry blender. Combine the 2 mixtures. Chill, if possible, before rolling out. Yields 25 fried pies.

Combine sugar, eggs, vinegar, flour and water in ... some lemon extract. Pour into baked pie shell. May be topped with frosting or whipped cream.

Beat eggs well, add sugar, butter and vinegar. Mix well. Pour into unbaked pie shell. Bake 40 to 45 minutes at 350 degrees.

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