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venison
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81.
VENISON CHOPS IN FOIL
Melt 1/2 butter in large ... top with a
venison
chop. Add a generous tablespoon ... Seal. Place in 350 degree oven for 20 minutes. Serve in foil.
Ingredients: 10 (cream .. foil .. ham .. parsley .. salt ...)
82.
VENISON CHILI
Sprinkle meat with lemon juice. Brown
venison
in bacon drippings; add onion, ... beans and water. Simmer about 2 hours, stirring occasionally.
Ingredients: 13 (beans .. drippings .. flour .. juice .. lemon .. oregano ...)
83.
VENISON CASSEROLE
Dip
venison
strips into flour and brown ... Pour mixture over meat and vegetables. Cover and bake at 350 degrees for 1 1/2 hours or until tender.
Ingredients: 13 (carrots .. celery .. flour .. marjoram .. oil .. onion ...)
84.
VENISON CHILI
Cook ground
venison
with onion and butter - ... celery is nearly tender. Add chili beans and kidney beans, cook until celery is tender and serve.
Ingredients: 9 (sauce .. soup .. tomatoes .. venison ...)
85.
VENISON CASSEROLE
Heat oil in large skillet. Roll
venison
in flour. Place in hot ... top. Add water to barely cover top layer. Bake at 300 degrees for 3 hours.
Ingredients: 6 (flour .. thickly ...)
86.
VENISON CIDER STEW
Brown the
venison
in a skillet, sprinkling on ... If too much liquid begins to evaporate, add mixture of 1/2 water with 1/2 cup cider. Serves 4.
Ingredients: 9 (chunks .. flakes .. nutmeg .. salt .. thyme ...)
87.
VENISON CASSEROLE
Combine the
venison
, green pepper, and onion ... casserole and sprinkle remaining cheese on top. Bake at 275 degrees until heated through. Serves 12.
Ingredients: 10 (cheese .. corn .. noodles .. soup .. venison ...)
88.
VENISON CREAM CHEESE CASSEROLE
Brown
venison
with onion and minced garlic. ... for 1 hour at 325 degrees. You may need to cover with foil if edges of casserole seem to darken.
Ingredients: 12 (cheese .. cream .. garlic .. sauce ...)
89.
VENISON CHILI
Brown
venison
and onions; drain. Add rest of ingredients. Simmer 45 minutes. 8 servings.
Ingredients: 8 (beans .. garlic .. onions .. soup .. sugar .. tomatoes ...)
90.
VENISON CHILI
Cook onions and green peppers in oil until tender. Add
venison
and cook until brown, stirring ... ingredients and cook over low heat, 1-2 hours.
Ingredients: 10 (beans .. celery .. juice .. oil .. onion .. salt ...)
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