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Results 81 - 90 of 1,210 for using frozen cooked shrimp
About 40 minutes before serving: ... golden brown. Mix shrimp, bread crumbs, cheese, mayonnaise, ... before serving, broil and garnish as above.
Saute onions and green peppers ... 3 minutes. Add shrimp and cook 2 to 3 minutes longer. ... in center of each bowl, then ladle gumbo over rice.
Preheat oven to 325 degrees. In 1-quart casserole, thoroughly combine all ingredients. Bake 20 minutes or until heated through. Serve with ...
84. SZECHUAN SHRIMP
Thaw shrimp, if frozen. Peel and devein shrimp; ... ground ginger (if using) and crushed red pepper. ... skillet or wok. Cook and stir until thickened and ... peppers. Makes 4 servings.
Peel, clean and devein shrimp. Boil water, add butter and shrimp. Cook shrimp until light pink in ... dressing. Add shrimp using salt, pepper and garlic powder ... Serves 4 to 6.
Place drained broccoli in casserole ... most of the shrimp and then pour over all ... at 350°F for 15 to 20 minutes. Makes 6 to 8 servings.
87. SHRIMP GUMBO
Saute okra in shortening until ... and pepper and shrimp. Cook about 5 minutes. Add water, ... Place rice in bottom of soup bowls, fill with gumbo.
Heat pan, pour in about ... olive oil. Saute shrimp, mushrooms and garlic until ... white sauce. SAUCE: Cook butter and flour until butter ... spaghetti or linguini noodles.
To make crepes: Combine milk, ... 7 inch skillet, using 3 tablespoons batter for each ... bottom of pan. Cook until lightly browned on both ... make filling: Thaw frozen crab meat. Combine crab meat, ... Combine soup, milk, shrimp and lemon juice; warm to ... crepes or 6 servings.
Place fish in greased 13 ... milk. Stir in shrimp. Spread over fish. Bake ... in crumbs. Sprinkle over fish. Bake 10 minutes more. Serves 6-8.
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