| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 2,340 for use canned beef
Heat oven to 375°F. Cook ... and add ground beef. Sauté until brown, breaking ... Place cover on Dutch oven. Bake at 375°F for about 60 minutes.
1. Rub the soy sauce all over the beef and let sit for 30 ... on plates or a platter, spoon the mustard sauce on top and serve hot. 6 servings.
Bring soup bones, beef and water slowly to a ... heat and let flavors set before serving. This soup is even better the 2nd day. Serves 6 to 8.
Preparation Time: Approximately 20 minutes ... leftover cabbage to use in a salad, soup or ... minutes. Add corned beef hash, breaking it up with ... cabbage in this recipe. e
Delicious on a cold winter ... aside. Brown ground beef in large stockpot till no ... with grated cheese if desired and serve with Italian bread!
In a large saucepan finely break up and brown ground beef in the extra virgin olive ... favorite pasta such as spaghetti, rigatoni and tortellini.
Brown the ground beef in a skillet. Drain excess ... and the exposed noodles start to turn golden brown. Serves 4 to 6 (depending on appetite).
Preheat oven to 300°F. Mix ... dish. Stir in beef and then dot with butter. ... 300°F for 3 hours, stirring after each hour. Serve over rice.
89. BEEF BARLEY SOUP
You can make this in either an ... slow cooker. Note: Use any mixture of herbs to ... and sauté the beef in small batches until beef ... thick add extra broth.
90. BEEF STROGANOFF
Sauté mushrooms and onions in ... remaining butter. Add beef broth; dilute with water to ... heating thoroughly. Serve over cooked rice or noodles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables