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Results 81 - 90 of 230 for tomato chicken curry
In a saucepan, put the vegetable oil in the medium heat. Add the bay leaf, onions, ginger, potatoes, mushrooms and cook for 2 minutes. When ...
Cook the onion, pepper and garlic powder in the oil until the onion is tender (about 3 minutes). Add the remaining ingredients, except rice ...
Lightly brown onion and celery ... stirring constantly. Add tomato juice, Worcestershire sauce, seasonings and chicken. Heat thoroughly. Serve over rice. Serves 4 to 6.
This lovely, delicate dish is ... the effort! Place chicken in large pot with wine ... 4 minutes. Add curry, simmer 2 minutes. Add wine, water, tomato paste, bay leaf and bring ... Serves 4 to 6.
85. CHICKEN CURRY
Deep fry the onions in ... bark, bay leaf, and all the liquefied ingredients. Boil, then add the chicken pieces and simmer, covered, until tender.
Rinse chickens with water and dry. Sprinkle ... Add onions and curry to oil left in skillet ... Add chopped apples, tomato juice plus water, raisins, 1/2 ... chopped onion or chives.
1. Heat oil in a ... minute. 3. Add tomato sauce. Cook for 1 minute. 4. Add the chicken pieces. 5. Add salt. Cover ... Serve over basmati rice.
Skin chicken. Add enough oil to ... about 2 tablespoons curry powder to taste and mix ... until coated. Add tomato, vinegar, lemon and stir ... and use in recipe.
Saute onions in oil five ... to onions with tomato paste and cook 5 minutes. Add chicken, turn well until lightly ... coriander on rice mound.
90. CHICKEN CURRY
Remove skin from chicken and set aside. Grind ginger, ... Add finely chopped tomato and ground ingredients with chili ... leaves. Serve with rice.
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