Results 81 - 90 of 414 for three bean

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In a Dutch oven cook ... 3 cans of beans, bring mixture to boiling. ... tablespoons of fresh Parmesan cheese and fresh green chili pepper. Serves 6.

In a large skillet or ... onion; drain. Add beans. Combine remaining ingredients; stir ... 350°F for 1 hour or until beans reach desired thickness.

Drain all cans of beans. Mix all. Sauté crackers in butter. Place on top of mixture. Bake at 350°F for 30 minutes.

Drain all but the chick peas; add chick peas to beans. Add 1 red onion, ... pepper, 1/3 cup salad oil. Let marinate several hours before serving.

Drain green beans, wax beans, and kidney ... Add pepper; toss. Chill overnight. Before serving, toss to coat beans; drain. Makes 6-8 servings.



Pour over and marinate. Will keep several days in refrigerator.

1. Wash dried beans and cover with water. Cover ... taste. 7. Serve with a sprinkling of fresh parsley and Parmesan cheese. Makes 6-8 servings.

Brown and drain hamburger and bacon. Add all ingredients in casserole dish and bake one hour at 350°F.

Mix all. Cover and refrigerate for 12 to 14 hours.

Brown hamburger, bacon, and onion. Add rest of ingredients. Bake at 350 degrees for one hour.

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