Results 81 - 90 of 120 for sweet corn cake

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Preheat oven to 350 degrees. Grease 9" round cake pan; line bottom of pan ... cream, sugar, butter, corn syrup and chocolate to boiling, ... firm, about 1 hour.

Preheat oven to 350 degrees. Grease 9 inch cake pan; line bottom of pan ... slightly, about 10 minutes. Stir in one 7 ounce jar macadamia nuts.

Sift dry ingredients together. Add ... Slowly sift in sugar until free of lumps. Stir in vanilla and lemon juice. Refrigerate cake after frosting.

Combine first 7 ingredients; mix well. Stir in corn meal and pineapple. Pour into ... Equals 1 protein, 1 1/2 fat, 1/3 milk, 1 bread, 1/2 fruit.

Beat eggs; add salt, sugar, flour, corn meal. Gradually add sour milk and 1 cup of sweet milk with soda dissolved in ... and bake 30- 35 minutes.



Beat sugars and butter until light and fluffy. Sift flour and dry ingredients. Add milk and flour alternately in 2 additions each. Mix well ...

Combine sugar, oil, eggs and ... whites with sugar, corn syrup, water and salt; beat ... Remove from heat, add vanilla and beat 2 more minutes.

Pour in angel food or ... 12 cups and bake at 350 degrees for 50 to 55 minutes. Stir over low heat until chips melt. Then pour over cooled cake.

Preheat oven to 350 degrees. Prepare cake mix according to package directions, ... butter, chocolate and corn syrup in small saucepan. Cook ... minutes Cooking time: 35 minutes

Preheat oven to 325 degrees. ... 3 (9") round cake pans. In large bowl with ... heat. Beat in corn syrup and milk until smooth. Spread on cake while still warm.

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