Results 81 - 90 of 93 for sweet broccoli salad

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Prepare all vegetables to bite-size pieces in large bowl; add peas. Blend all other ingredients and pour over vegetables; toss until ...

Mix all ingredients. Serve cold.

Chop all three and mix together. Mix and pour over salad and mix. Keeps 4 to 5 days in refrigerator with a lid on a bowl.

Layer ingredients in above order (mayonnaise will be thin layer spread over top). Do not mix. Let stand overnight or one day. Mix just ...

Make dressing and combine vegetables with it. Refrigerate overnight.



Mix all ingredients and put in refrigerator. When served use creamed cucumber dressing and mix with salad.

Mix sour cream, mayonnaise and Ranch mix. Pour over vegetables and mix well. Refrigerate for 24 hours.

Cauliflower may be added for variety. Place in baking pan. Pour dressing over top.

Chop up above and mix together. Top with dressing, mix again.

Vigorously shake dressing until combined. Pour over vegetables and marinate overnight.

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