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Results 81 - 90 of 94 for spanish dishes
Pour dressing over crab claws (in casserole dish). Add olives and peppers to taste. Refrigerate overnight (with dish covered). Enjoy!
82. HARVEST SQUASH
Cut squash in half lengthwise; ... a large baking dish; add water. Bake at ... Bake at 375 degrees for 20 to 25 minutes. Yield: 4 to 6 servings.
Chop the onions and chilies. ... a rectangular baking dish. Grate the cheeses. Slice ... bubbly, about 20 minutes. Serve hot, garnish with tomatoes.
Beat eggs in a small ... place a flat dish over the eggs. Pick up ... side down) and cook a few minutes. Remove and serve. Makes 4-6 servings.
In shallow baking dish, place chicken. Sprinkle each ... place olive slices on each piece, return to oven and continue baking for 30 more minutes.
86. EASY MEAT LOAF
Mix ingredients thoroughly. Press into baking dish. Cook in an oven ... hour, draining excess liquid from dish after 45 minutes. Makes 6 servings.
In large saucepan cook onion ... 1/2 quart baking dish arrange snapper fillets. Pour sauce ... snappier dish try sliced jalapenos instead of olives.
Microwave butter in 8 x 8 inch glass or ceramic dish until melted - about 45 ... top is no longer damp. Cool and sprinkle with powdered sugar.
89. CHRIS SALAD
Use large casserole or baking dish; and starting with lettuce, ... days if stored in a covered dish in refrigerator. Actually makes a whole meal.
Generously butter 9x13 baking dish. Position rack in center ... spatula. Bake 20 minutes; broil briefly until top is brown and bubbly. Serve hot.
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