Results 81 - 90 of 130 for soft pretzel dough

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Dissolve yeast in 1/4 cup ... make a stiff dough. Knead 10 minutes, or ... Shape coil into pretzel shape, pinching end to shape ... mustard. Makes 16 pretzels.

Dissolve yeast in warm water ... flour to make dough easy to handle. Knead dough ... long. Twist into pretzel shape. Place on greased baking ... degrees for 15 minutes.

Soften yeast in 1/2 cup ... with any bread dough. Turn out on smooth ... at a time, pretzels on slotted, stainless steel lifter, ... of upside down "U".

Preheat the oven to 425 ... and knead the dough with your hands for about ... letter, number, or pretzel shape. Repeat with remaining pieces ... minutes. Makes 12 pretzels.

Mix yeast in 1/4 cup ... make a stiff dough. Knead for 10 minutes, ... long. Shape into pretzel shape, wetting ends of dough ... Serves: 10 to 12.



Measure warm water in large ... to make stiff dough. Cover bowl tightly with ... then twist to pretzel shape. Place on lightly greased ... cool on wire racks.

Beat egg and water together ... until a sticky dough forms. Turn dough onto floured ... "snakes", form into pretzel shapes on greased cookie sheet. ... or until golden brown.

Put water in large warm ... to make stiff dough. Cover bowl tightly with ... shape. Shape into pretzels. Place on lightly greased ... Cool on wire racks.

In large bowl, combine 1 ... cups flour until dough pulls cleanly away from sides ... rope; form into pretzels. Place on prepared cookie ... from cookie sheet immediately.

Preheat oven to 425 degrees. ... mix well. Turn dough onto lightly floured surface and ... and brush onto pretzels. Sprinkle with salt. Bake ... 15 to 25 minutes.

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