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Results 81 - 90 of 267 for sea scallopes
81. BAKED SCALLOPS
Rinse scallops under running water thoroughly, and ... additional 20 minutes or until done. Serve buttery sauce over rice or potato side dish.
In a nonstick skillet, heat ... seconds. Add the scallops and stir-fry 1 minute. Add ... again. Taste for seasoning. Serve immediately. Serves: 3.
Cook linguini according to package ... tender. Add the scallops, salt and pepper; saute ... bowl and add scallop mixture. Toss gently and serve.
84. CITRUS SCALLOPS
Preheat broiler. In 1 quart ... ingredients. Broil until scallops are golden brown, about 3 ... bread crumbs over casserole just before broiling.)
In saucepan melt 1 tablespoon ... the shrimp and scallops, dip lightly in flour, ... and 4 scallops on medium plate, pour sauce over and garnish.
In a medium skillet, combine ... Add shrimp and scallops. Poach over medium heat, ... Toss well and garnish with lemon wedges and parsley sprigs.
87. SCALLOPS SAUTE
Wash the scallops and dry thoroughly. if scallops ... remaining butter. Heat until the butter melts and pour over the scallops. Serve over rice.
Heat oil in wok or ... sauce boils. Add scallops, mushrooms, green onions and ... turn opaque, about 4 minutes. Serve over rice. Serves 4 to 6.
Crush 1-1 1/2 tubes crackers ... mixture. Mix in scallops. Blend in 2/3's package ... dish for 20 minutes to 1/2 hour, until cheese is melted.
Preheat broiler. In pan, combine scallops, lemon juice, and butter. ... Sprinkle shredded 1 ounce cheese. Broil until melted and brown. 2 servings.
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