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Results 81 - 90 of 191 for sausage dressing
Toast bread; turn occasionally. Cut ... your favorite way. This dressing is a real winner and once you've tried it, you'll never want another.
82. RICE DRESSING
Cook rice in chicken broth ... then chop. Cook sausage in skillet. Remove from skillet ... large baking dish. Bake at 375°F for 20 minutes.
In skillet, saute scallions in butter with pork sausage and chicken stock or broth. ... bread mixture. Toss dressing lightly. Makes 8 cups of ... a 15 pound turkey.
Peel and cook cut up ... and add pork sausage (squeeze) sausage out of casing ... mixture into eggplant dressing and mix well. Beat 2 ... minutes, covered. Serves 6.
Cook rice in usual manner, ... Dutch oven, cook sausage, bell pepper, and onions ... low heat until dressing has soaked up liquid, but ... and pepper if needed.
In one skillet sauté ground meat and sausage in 1/4 lb. butter until ... made the night before and warm in oven at 350°F for 1 hour.
Peel eggplant and cut in ... a skillet, cook sausage and onion over medium heat ... casserole. Bake at 350 degrees until heated through. Serves 8.
Put dry bread stuffing into large bowl. Melt 1/2 cup butter, add 2 cups liquid, (orange juice & giblet juices). Heat all together. Pour ...
Boil eggplant and shrimp until eggplant is tender. Place the broken pieces of French bread into strainer. Over this, pour liquid from the ...
Crumble sausage and brown. When half done, ... more until browned. Can stuff in baked squash or eat as a separate casserole. Make 6 servings.
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