| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 133 for sauces for lobster
81. LOBSTER BITES
Cook lobster tails with pickling spices, onions ... lemon juice. Cover. Chill. Serve with a dip of bottled cocktail sauce. Makes about 2 dozen.
Place all ingredients, except lobster, in top part of ... pieces; add to mixture and cook 6 minutes. Serve on toast with lemon wedges. Serves 4.
Mix cornstarch mixture until smooth. ... Set aside. Chop lobster, shell and all, in ... beans and stir-fry for 30 seconds more. Add lobster ... 4 to 6 servings.
In medium saucepan, sprinkle unflavored ... horseradish; fold in lobster. Turn into Mirro Copper-tone ... crackers. Makes about 3 1/2 cups of spread.
85. LOBSTER MOUSSE
Combine celery, lobster and green onion. Add lemon ... as main course for luncheon, or unmolded and served ... cocktail buffet suppers. Serves 4-6.
Clean raw lobsters and fill cavity with dressing. Sprinkle with grated cheese. Bake 20 minutes at 400 degrees.
Cut the tail on the ... pan. Cut remaining lobster into bite size pieces and ... lobster. Refrigerate slices for at least 2 hours. Bread ... must be 325 degrees.
88. LOBSTER KENDALL
Lightly saute the lobster, scallops, leeks, mushrooms, and ... sauce, and simmer for a few minutes to blend ... garnished with chopped parsley.
Mix all ingredients together and serve with crackers or bread.
Cover with buttered crumbs and bake until brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables