| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 2,760 for salads dressings
In saucepan mix together eggs, ... orange rind. Cool. Gently fold in sour cream. Cover and chill; serve over fruit salads. Makes about 3 cups.
Combine all ingredients in jar and shake well. Add fresh herbs of your choice, if desired. Yield: About 1 cup Servings: 8 Nutrition (per ...
Combine all ingredients in blender or food processor and blend until smooth.
Pour evaporated milk into a ... or stir till well blended. Chill. Serve over mixed greens, veggies, meat or seafood salads. Yield: 2 1/2 cups.
This is akin to a former local Kenny's restaurant's sauce for burgers, etc. Can be changed up by your favorite additions. Great for ...
Made with a delicious homemade bacon dressing. In a non-stick sauté pan, cook bacon over medium heat until crisp. Transfer to a paper towel ...
Mix all together and stir constantly while cooking. When thickened Cool, then thin out to desired consistency with a little bit of: Enjoy!
Beat egg yolks with a wire whisk in a metal or glass bowl (not plastic) until thick; add lemon juice; drizzle in the oil in a thin stream ...
Salad: Mix lettuce, radishes, green ... Dressing: Mix together oregano, parsley, olive oil, vinegar, garlic, powder, salt, and pepper. Pour over salad.
Drain pineapple, reserving 1 tablespoon ... To serve, line salad plates with the lettuce leaves. ... dressing over fruit. Makes 5 or 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables