This is a light, quick-to-prepare ... 1. Put ground beef and onion into a heavy ... minutes. 3. Add broth, rice, salt and oregano. Stir. ... 1/2 cups beef broth.
Chop all vegetables; wash and drain. Slice beef with sharp knife into paper-thin ... 1 hour. Press rice into wet mold (if you ... water or beef broth. Cover and simmer 3 ... most large grocery stores.
1. Trim fat from beef. Cut crosswise into 1/2 ... smooth. Gradually add broth; bring to boiling, stirring; ... 5. Serve with rice. Sprinkle with dill. Serves ... as package label directs.
Brown beef. Drain and season to ... ingredients. Stir well to blend. Add 1 soup can of water. Cover and simmer for 2 hours. Serve over noodles or rice.