Reese Bars - Recipes - Page 9

Results 81 - 90 of 146 for reese bars

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Mix first 4 ingredients. Pat ... 9x13 inch pan. Melt chocolate chips and tablespoon of peanut butter. Spread over bars. Let set before cutting.

82. REESE'S PEANUT BUTTER BARS

Melt cup of butter; add ... butter and beat until smooth. Add cup of powdered sugar, spread on top of peanut butter layer; let cool; cut into bars.

83. REESE'S PEANUT BUTTER BARS

Mix all ingredients except chocolate ... Melt chocolate chips in double boiler and pour on top of bar mixture. Freeze, cut up and freeze again.

84. REESE'S PEANUT BUTTER BARS

Mix and pat in pan. Spread with melted chocolate chips and let it harden for 1 hour or so.

85. REESE'S BARS

Mix together peanut butter, powdered sugar and butter. Melt peanut butter chips, chocolate chips, and butter. Spread on top of crust. Cut ...

86. REESE'S PEANUT BUTTER BARS

Combine all the above ingredients and press into 9"x13" pan. Melt 1 cup chocolate chips and spread over the top. Double for cookie sheet.

87. REESE'S PEANUT BARS

Melt butter; add graham cracker ... then cut into bars and refrigerate. (Do not cool ... the chocolate harden enough to make it easier to cut.)

88. REESE'S PEANUT BUTTER BARS

Mix together and put into a 9 x 13 inch pan. Melt 8 ounces chocolate chips and spread over the bars. Cut and refrigerator.

89. REESE'S PEANUT BUTTER BARS

Mix and put in 9 x 13 inch pan. Melt chocolate chips and spread over bars. Put in refrigerator.

90. REESE'S PEANUT BUTTER BARS

Mix together. Pour into greased 9 x 13 inch pan. Do not bake. Melt 12 ounce package chocolate chips and spread on bars. Refrigerate to set.

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