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Results 81 - 90 of 4,690 for raisin cake
Boil together 2 to 3 ... until well blended. Pour into a 9 x 13-inch cake pan, sprayed with Pam and flour. Bake at 350°F for 30 to 40 minutes.
Peel and dice apples. Mix ... done in a 350 degree oven. Cool and frost. Combine ingredients and whip until stiff. Refrigerate. Frost the cake.
Preheat oven to 350 degrees and bake 1 hour 20 minutes or until done.
Add 1 cup buttermilk. Beat ... 35 minutes. When cake is cool, frost with Creamy ... Beat until consistency to spread. Stir in vanilla and nuts.
Mix and bake at 350 until done. Frost with favorite frosting or leave plain.
86. RAISIN CAKE
Heat oven to 350°F. Grease and flour 9 x 13 pan and 1 round cake pan. Mix all ingredients. Bake 25 to 30 minutes. Cook for 3 minutes.
Sift flour and baking powder. Mix all ingredients. Dough will have a thick consistency. Spoon into greased bundt pan and bake at 350 ...
Pour in a greased casserole and cover with sauce: 1 tbsp. butter 1 c. brown sugar Bake at 375 degrees for 30 minutes. Note: Half this ...
Boil first ingredients together in ... nuts and/or fruit cake mix. Freezes well. Excellent for ... cheese frosting may be used. Serves 20 plus.
Cake: Preheat oven to 350 ... Add apples and raisins. Spread into greased 13 ... mixer until light and fluffy. Spread over cake 12-15 minutes.
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