Results 81 - 90 of 131 for potatoes peppers

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Preheat oven to 375°F. Boil ... Combine onions and peppers in a bowl. Microwave for ... and bake 5-10 minutes. Don't burn the topping! ENJOY!

In a large pot, simmer ... onion, celery, and potato until half cooked, about 10 ... seasonings and correct to taste. Serve piping hot. And enjoy!

Place stew meat in bottom ... salt. Layer onions, potatoes and sweet pepper slices. Drape hot banana peppers over all other ingredients. Pour ... won't be so "hot."

(Substitutions: Onion and garlic powder ... of small whole potatoes for fresh potatoes.) Cut sausages ... pieces. Cut up pepper into 1/2 strips, chop onions ... stirring occasionally. Add peppers and continue baking covered until ... (Remember to stir occasionally.)

Remove stems and seeds from peppers. Scald in boiling water ... Dice onion and potato fine and cook in butter ... about 15 minutes. Serve hot.



Simmer peppers, chicken stock, tomatoes, garlic, and potatoes until tender. When tender, puree ... tight for 15 minutes. They'll peel easily now.

Wash and core green pepper. Blanche. Mix all remaining ... minutes. Stuff into peppers. Sprinkle on cheese. Pour ... Yield: 1 pepper per person.

Salt and pepper; dust with flour. In ... vegetables except peas and cook until barely tender; add peas and cook at least 10 minutes more. Serves 8.

In soup kettle, combine the broth, potatoes, carrots, celery and onion; ... minutes. Add the peppers; return to a boil. ... add cooked chicken, cubed.

Remove seeds from peppers; parboil for 5 minutes. ... preheated 350°F oven for 30 minutes or until heated through. Yield: 6 to 8 servings.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index