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Results 81 - 90 of 192 for potato pulp
Wash potatoes well. Dry and ... lengthwise; carefully scoop potato pulp into a bowl (leave 1/2 ... until cheese is melted and bubbly. 8 servings.
Pierce potatoes with a fork. ... carefully scoop out pulp, leaving a 1/4-inch shell. ... smooth. Stuff the potato shells; place in an ungreased 15 x 10 x 1-inch baking pan.
Wash potatoes well. Dry and ... lengthwise; carefully scoop potato pulp into bowl (leave 1/2 inch ... cheese is melted and bubbly. Makes 8 servings.
Rinse and dry potatoes. Prick ... top of each potato and carefully scoop out pulp, leaving shells whole. Mash ... one-half turn during cooking time.
Bake potatoes until tender. Cut ... carefully scoop out pulp, leaving a thin shell. ... and outside of potato skin with butter. Place cut ... sour cream and onions.
Heat oven to 375°F. Scrub ... carefully scoop out pulp, leaving 1/4-inch shells. Save potato pulp for another use. Set ... Sprinkle with green onions.
1. Bake potatoes. 2. Cut ... top of each potato and scoop out the pulp. 3. Blend cottage cheese ... cheese and paprika. 8. Bake until browned.
In a medium saucepan, place ... pushing the garlic pulp out of the cloves. Discard ... of pace. Recommended by the American Heart Association.
Heat oven to 350 degrees. ... side of each potato; spoon out all the pulp, being careful not to ... or until tops are lightly browned. Serves 8.
Wash potatoes; microwave until almost ... lengthwise; scoop out pulp and mash. Add milk to ... 1/4 cup. Mix potato pulp with butter, milk mixture, ... heat until cheese melts.
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